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Nutritional therapy companion system
Gakuo, W. Roy; Opanga, Richard; Ssebwana, Kiwanuka Achilley; Nambale, Noah; Ogutu, Odhimabo Wilfred; Nkurunungi, Aggrey G.; Okech, Tony; Muguluma, Aloysius Robert (2009-06)The costs of technological developments are so high and are taking toll at the expense of human health this comes as a result of change in lifestyle that most people of this generation live. As a result of improper ... -
Effect of nutrition education and promotion of orange-fleshed sweet potato on vitamin-A intake and nutritional status of children in Kampala
Luyuyo, Agatha (Makerere University, 2013)Regular consumption of orange-fleshed sweet potato (OFSP) can significantly increase levels of serum retinol, thus reducing the prevalence and severity of vitamin A deficiency (VAD) in children. For two years preceding ... -
Association between feeding practices and the nutritional status of children 0- 24 months: a casestudy in Luweero District, Central Uganda
Nankumbi, Joyce (Makerere University, 2012-11)Background: Childhood malnutrition is a significant health problem in developing countries and it has lifelong and irreversible effects especially if it occurs during the early stages of infancy. Care giving and infant and ...