Browsing College of Veterinary Medicine, Animal Resources and BioSecurity (CoVAB) by Subject "Horticulture"
Now showing items 1-2 of 2
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Evaluation of pig dung value addition using indigenous micro-organisms as an approach for sustainable horticulture in Kampala-Central Uganda
(Makerere University, 2021-02-25)The purpose of this study was to establish the best approach to value addition of pig dung using Indigenous Micro-Organisms technology as a principle for sustainable horticulture in Kampala. Three different foodstuffs ... -
Incidence, yield loss and economic injury levels of key insect pests of hot pepper (scotch bonnet) in major growing Districts of Uganda
(Makerere University, 2015-10)Hot pepper, scotch bonnet is considered among the high valued nontraditional cash crops grown by farmers in Uganda. Its production however is constrained by insect pests, diseases coupled with poor agronomic practices. ...