Now showing items 76-95 of 111

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      Land use/cover changes and carbon stock assessment in Mukura sub-county Ngora district, Eastern Uganda [1]
      Lecheate physico-chemical parameters removal efficiency and possible alternative treatment options to Kiteezi landfill treatment facility [1]
      The management and conservation of woody plants in Uganda's urban settings [1]
      Minimal data set with variables for the main final multivariable regression analysis for a study on factors associated with road traffic injuries among motorcylists in Kampala, Uganda [1]
      Nutrition education competencies needed by agricultural extension workers in Uganda [1]
      Occurrence of cassava mosaic disease and characterization of casual viruses in Mozambique [1]
      Oil infrastructure development: Displacement and livelihood implications for communities in Kabaale parish, Buseruka Sub County-Hoima District [1]
      Optimization of numerical models for operational weather forecasting in Uganda [1]
      Optimization of the process for production of mango enriched carrot-tomato ketchup [1]
      Orange fleshed sweet potato as a potential colourant in bread [1]
      Pathogenic and genetic diversity of Xanthomonas axonopodis pv.Manihotis in Uganda [1]
      Pathogenic variation of colletotrichum lindemuthianum causing anthracnose of beans (phaseolus vulgaris) in Uganda [1]
      Performance evaluation of vegetable based bio-filtration system for treating fish pond effluent [1]
      Performance of subsurface flow constructed wetlands in domestic wastewater treatment and their potential in increasing greenhouse gas emissions at Bugolobi, Kampala [1]
      Pesticides residues in soil and mountain gorilla food plants in and around Bwindi Impenetrable National Park [1]
      Phenotypic and biochemical responses of cowpea (Vigna unguiculata l. Walp) to the cowpea aphid (Aphis craccivora koch) [1]
      Postharvest changes along supply chains of Solanum aethiopicum (Shum) (nakati) and Amaranthus lividus (Linn) (bugga) leafy vegetables [1]
      Postharvest characteristics and pesticide residue levels of conventionally and organically grown fruits and vegetables in selected districts in Uganda [2]
      Quality attributes and drying rate of Silver Cyprinid (Rastrineobola Argentea) during different processing methods [1]
      Resistance spectrum to anthracnose disease and the genetic effect of pyramided genes on yield in common bean [1]