Now showing items 90-109 of 109

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      The quality and characteristics of cotton and sunflower oil bleached using clays from Iliri, in North Eastern Uganda [1]
      Quantifying the burden of foot and mouth disease in selected districts in Uganda [1]
      Real-time imaging of the intracellular glutathione redox potential in the malaria parasite plasmodium falciparum [1]
      Relative suitability of phosphorus analytical methods for a ferralsol [1]
      Response of amphibian communities to forest degradation in Mabira Central Forest Reserve, Uganda [1]
      Restoration potential of species in the degraded forested sites in Kibale National Park, Uganda. [1]
      Rock bed thermal energy storage for solar cooking application (Potential for solar cooking in Uganda) [1]
      Role of Acacia and Erythrina trees in forest regeneration by vertebrate seed dispersers in grasslands of Kibale National Park, Uganda [1]
      Selection of HIV variants with signature genotypic characteristics during heterosexual transmission [1]
      Some pharmacological activities of selected medicinal plant species used for treating cattle diseases in Kabira Sub-County, Rakai District [1]
      Spatial and matrix influences on the biogeography of insect taxa in forest fragments in Central Uganda [1]
      Spectroscopic analysis of heterogeneous biocatalysts for biodiesel production from expired Sunflower cooking oil [1]
      Stochastic model for Langerhans Cells and HIV dynamics: In vivo [1]
      Suitability of cyclopoids as starter live feed for the African Catfish (Clarias Gariepinus, Burchell 1822) larvae culture in Uganda [1]
      Sustainable technologies for small-scale biochar production—a review [1]
      Synthesis and characterisation of selected polyoxometallates and their applications in catalysis [1]
      Thermal performance of an oil-rock heat storage system [1]
      Upgrading and characterization of smectite from selected volcanic sediments of Eastern Uganda [1]
      Using trace metals, peroxide, acid and iodine values to characterize oils bleached using clays from Central and Eastern Uganda [1]
      Wild edible plants used by communities in and around selected forest reserves of Teso-Karamoja region, Uganda [1]