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Association between feeding practices and the nutritional status of children 0- 24 months: a casestudy in Luweero District, Central Uganda
(Makerere University, 2012-11)
Background: Childhood malnutrition is a significant health problem in developing countries and it has lifelong and irreversible effects especially if it occurs during the early stages of infancy. Care giving and infant and ...
Effect of nutrition education and promotion of orange-fleshed sweet potato on vitamin-A intake and nutritional status of children in Kampala
(Makerere University, 2013)
Regular consumption of orange-fleshed sweet potato (OFSP) can significantly increase levels of serum retinol, thus reducing the prevalence and severity of vitamin A deficiency (VAD) in children. For two years preceding ...